Brazilian Salmo Espresso (8-12oz)

Brazilian Salmo is the top dog in our coffee shop, and we can barely keep up with all the people who want it! A naturally sweet and smooth coffee, you’ll find notes of chocolate and strawberry as the coffee cools to room temperature.

We chose this specific crop from a microlot in the Cerrado region, where we were able to fine-tune exactly the taste and origin we wanted for the best coffee. This crop came from the top 1% of the entire fazenda (farm), in the region with the best soil/humidity/sunlight, and was grown with the most exacting care. There’s a reason people love it!

• ROAST PROFILE: Full City + (Dark Roast)
• TASTING NOTES: Chocolate, Spice, Strawberry, Peanut Brittle
• REGION: Cerrado Brazil (Micro-lot)
• VARIETAL: Red Catuai
• BODY: Medium, Syupy
• PROCESS: Natural
• Brewing Instructions: Measure 1g of coffee for every 16g of water. Heat water to 198-200f, and then brew using your method of choice.